Tag Archives: Andes

Inka Trail 2016 Update – Inca Trail to Machu Picchu

8 Dec

By Lisa McClendon Sims

We are happy to report that Alpaca Expeditions has now passed all of the qualifications and documentation required to requalify us as a licensed 2016 Inka Trail Tour Operator!

ARE YOU LOOKING TO TREK THE INKA TRAIL IN 2016?

Trekking the Inka Trail has become enormously popular since it was declared a UNESCO World Heritage Site in 1983 and voted one of the New Seven Wonders of the World in 2007. We expect permits for hiking the Inka Trail for this season (which starts March 1st, 2016) to be released around January 10th.

Last year, the entire month of May and quite a bit of April and June were completely sold out on the first day the permits were released. The rest of the year quickly sold out and people who were looking to book the Inka Trail found they needed to book as much as four months in advance to get Inka Trail permits, as only 500 permits are issued per each date.

The people who got the dates that they wanted in May only got them because they pre-booked prior to the permits being released. We were on the doorstep of the Ministry of Culture the moment they opened and we had all our ducks in a row – if one piece of information is missing or incorrect, they turn you away. We are happy to say that 99% of all our pre-booked reservations got the dates they wanted last year, and the other 1% got their second choice date.

We highly recommend that if you want to hike the Inka Trail in the first half of 2016 that you pre-book with us NOW! We will ask you for the date you want to travel, and then we will ask you for 2 alternative dates to insure that you get the dates you want. Many people on tight schedules wait until we have a permit date for them before making their flight arrangements.

We only ask for a deposit of US$200 per person to pre-book – the balance can be paid upon your arrival in Cusco. However – and this is very important – once we have a permit in your name and with your date – it is etched in stone – the Peruvian government does not allow any changes of any kind – no date changes, no name changes, totally non-fundable for any reason. So please be 100% certain of your dates before you book!
Having said that, should you miss the date that you were wanting to hike the Inka Trail, we do offer numerous alternative treks that do not require permits – the most popular being the Salkantay trek and the Lares trek, each of which have their own individual flavors and allure. There are many other alternative treks, all of which are described in great detail on our website or feel free to call our toll free number if you want some guidance in choosing which trek is best for you!

So if you are thinking Inka Trail 2016 – to avoid disappointment, pre-book now!

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Alpaca Expeditions offers Peru And Machu Picchu Tours, 4 Day Inca trail to Machu picchu, Hiking Salkantay, Sacred Valley and Pisaq Tours. We have 5 star Reviews with a Certificate of Excellence from TripAdvisor and is a fully licensed Inca Trail tour operator. 100% Local Peruvian Tour Operator. Inca Trail Trek, Salkantay Trek, Machu Picchu Tours, Treks To Machu Picchu, Lares Trek

https://www.alpacaexpeditions.com

machu picchu tours

Our Inca Trail Porters First Visit to Machu Picchu

13 Mar

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By Raul Ccolque Ccolque

In February the Inka Trail is closed due to heavy rains, government maintenance and the cleaning of the Trail. Alpaca Expeditions took the opportunity during this off month to create lots of activities such as, cleaning the trail for the Lares trek, the Huchuy Qosqo Trail, Inka Trail, and the training for our chefs and guides. We decided to reward our best Inka Trail group of porters and their families with a journey to Machu Picchu. They are from the community of Wakawasi located in the Lares Valley – all of them native Quechua-language-speakers who had never been to Machu Picchu even though they had trekked the Inka Trail hundreds of times. Wakawasi porters were the most organized and responsible porters in 2014. In total there were 65 people who went to Machu Picchu – 35 adult porters and their wives and the rest were children around the age of 8.

11035629_750335275062319_7191463342050698082_oThis journey started on Saturday, February 28th, 2015. Wakawasi is at 3800 meters above sea level. We collected them from their village in two buses to transfer them to Ollantaytambo (a very colorful Inka town) to catch the 7:00PM train to Aguas Calientes. It was so nice to see how excited they were (especially the children!) considering that this was happening for the first time in their lives! After the two hour train journey we arrived in Aguas Calientes. We took them to the restaurant El Tupana Wasi to enjoy dinner as one big family and to enjoy our vacation together.  After dinner we headed to our hotels, all provided by Alpaca Expeditions. We decided to meet the next morning at 5:00AM to be first in line to catch the first buses up to see the ancient ruins at Machu Picchu.10987449_750334635062383_4899141120942871699_o

On Day 2 we met at the hotel lobby for an early breakfast and then walked to the bus station. All the tourists and other Machu Picchu visitors were so captivated to see such a big group -all wearing their traditional clothing! We were on one of the first buses to leave and everyone was so happy to have such a nice morning. We arrived at Machu Picchu and the most exciting part for them was when we got to the Watchtower House of the Inkas. Our porters, their wives and children were overjoyed that they were at the New Seventh Wonder of the World, a dream-come-true for these farming families who frequently never leave their villages. And here they were in the magnificent ruins that were built by their ancestors, the Inka! After checking identification at the Entry Checkpoint, we all headed to the popular lookout point for Machu Picchu where they all got their family pictures.  We then began with their tour of Machu Picchu (in Quechua!!)- thanks to our marvelous guides, Amoroso, Elio, Yoel, and Sabino. We explored all of Machu Picchu and took loads of pictures of them which we are going to make into a DVD/ video for them. Finally we returned by bus from Machu Picchu to Aguas Calientes for lunch, then took the afternoon train at 2:55PM to Ollantaytambo where Alpaca’s buses waited for then and drove to their village arriving, around 8:00PM.

10922310_750335071729006_8999043211195843062_o Who are the Wakawasi People?

Wakawasi village is located at 3800 meters above sea level; they are part of the Lares Valley and located in Urubamba province. Their main economic activity is agriculture and they farm potatoes mostly, though of course, they do have llamas and alpacas as well. Our company employs most of the people of this village as porters and horsemen.

We want to make this a tradition.

Machu Picchu, as a New Seventh Wonder of the World should not only be visited by tourists. It should also be known and visited by the local people, to put them in touch with their history and heritage. Unfortunately, even the cost of travel makes the likelihood of this happening prohibitive for them. Alpaca Expeditions has now begun this tradition and we hope in the future, to be able to share Machu Picchu with all our porters and their families, especially their children. Not just for them, but also for other villagers who have never been to this magical Inka citadel.

11044556_750334895062357_8865716279022568440_oOur next group will be in August, which is during winter vacation for the schools in Peru (Southern Hemisphere). We decided that we will be taking the residents of two small villages from the area of Ocongate. Ocongate is located at 4100 meters above sea level and belongs to the Ocongate district and Qusipicanchis region. The villages are called Wakatinku and Ullucha and we are expecting at least 100 people including our porters, wives and their children. Then next year in February, during our summer break we will be inviting other villages such as Choquekancha –Lares and Pisaq Communities.

You may be wondering why it is that our porters have hiked the Inca Trail so many times, yet never seen the ruins. The Peruvian government rules do not allow our porters to enter Machu Picchu from our last campsite, so their only options are to go on their own, or not go at all.

In their lives in their villages, our porters are subsistence farmers, living very close to the land. Many of them use the barter system to get the things they need, trading potatoes and other things they farm for what they cannot grow. Money is very hard to come by; therefore many of the things that cost money remain out of reach for them.

Going to Machu Picchu costs money. First they have to get from their remote villages to Cusco. They need transportation, hotels, meals, and bus tickets to and from the ruins. Plus they usually have several children in tow to take into account.

11041876_750334728395707_8281490073575946790_oHow can you help to be part of this project?

Just by choosing us as your trekking company you are already helping these families make it a reality to have the opportunity to visit Machu Picchu. Alpaca Expeditions is working to make the lives of our porters and their families better, from the viewpoint of learning about our culture and environment.

You can help us to create trips to Machu Picchu for more people who have never been and help them have the opportunity to see what their ancestors created. You can help with making contributions toward purchasing train tickets, hotels or simply economically supporting this project. We can purchase any tickets on your behalf for them – just contact Alpaca Expeditions.

11053296_750334845062362_1530075635549176087_oWhy did we start this project?

Just as many of us (and as many of you) love to travel and explore the various attractions all over the world, our local people would also love to travel. Unfortunately, due to their economic situation they are not able to make it happen. But we at Alpaca Expeditions consider that is very important for them to know their heritage, especially living so close to one of the Seven Wonders such as Machu Picchu. We decided that by helping them to make this happen it would help them to better appreciate their magnificent culture in Peru.

Believe it or not, there are even some children that have never even been to the city of Cusco. We would love to help them have the opportunity to get to know some of our other heritage and history besides Machu Picchu.

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http://www.alpacaexpeditions.com

 

First Aid Training for ALL Alpaca Expeditions Guides

26 Feb

By Lisa McClendon Sims

11007491_10205473364009279_1592226164_nThe Inka Trail is closed for maintenance during the month of February which gives our busy guides the opportunity to do some additional training and community service projects.

In addition to Culinary Classes for our chefs and a Beautification Project on the Huchuy Qosqo Trail this month, our guides all met in our Cusco office for two days this week for additional training. This included continuing education classes of First Aid, High Altitude Illness Training and Injury Prevention and Treatment courses.

If you have trekked with Alpaca Expeditions, you know that our guides are not only great organizers and motivators, very knowledgeable and entertaining but also very competent at handling just about any situation that can be thrown at them while guiding our trekkers safely through our magnificent Andes Mountains.

Still, on rare occasions something unexpected happens and we want to be 100% certain that our guides are prepared to handle surprise situations. We work in conjunction with O2 Clinics who help us with our annual training. Basic First Aid and CPR Training are obviously valuable as well as training in other health issues that can affect people in the high mountainous regions of the Andes.

It is also very important that our guides understand the basic physics of high altitude and the effects it can have on people who have not acclimatized well to our higher altitudes.  They are trained in how to recognize the symptoms of High Altitude Illness and what to do to help the body with recovery and acclimatization. They carry with them and are trained in how to use a Pulse Oximeter which monitors oxygen saturation and heart rate and also how to administer oxygen if necessary, which they also carry.

We then spent the afternoon on studying various bird and orchid species that are native to the area.

We are now ready to start the 2015 Season! So come and enjoy the majesty and beauty of our Inka Trail and Alternative Treks in and around the Sacred Valley of the Inkas in Peru and know that you are in good hands with Alpaca Expeditions.

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7 Day Salkantay and Inca Trail Trek

27 Aug

We have been so lucky to have so many of our clients post amazing reviews about their experiences with us on sites like TripAdvisor, Lonely Planet and other travel forums out there.  But some of these sites do not publish reviews of “multi-day” day tours – trying to avoid large travel companies from using the site.  But it also prevents some of your reviews from being published.  We recently had a trekker who really wanted to share her experience with everyone, but was not able to get TripAdvisor to publish, so I am publishing for her here.  Hope you enjoy!

Thank you Lillian.

 

BEST VACATION EVER!!!!

I have done my fair share of traveling, of all types. Without a doubt this was THE BEST TRIP OF MY LIFE!!!!!!!!!!!!!!!!!!!!

We did a private week-long trek to Salkantay and the Inca Trail. What a bargain for $1200 USD per person. I read over and over from satisfied clients that the food was better than restaurants and that they came back gaining weight. My first interpretation was that of course food was going to taste good after being starving from hiking all day. No, the food really is terrific and MUCH MUCH better than what we ate at restaurants in Peru. We were thoroughly pampered by our wonderful crew, Cesar (guide), Julian (head chef), Francisco (aka Pancho, sous chef), the chaskas – Cipriani, Beltran, Ephrahim, and Benefio, and our horseman.

Cesar, our guide, is truly passionate about the history and archeology of Peru. Nothing made him happier than having us ask him questions about the various archeological remains. He did everything to make our trip memorable. When I accidentally broke my camera on the first day, he gave me his camera to use. He was able to balance time in such a way that we had plenty of time with him and his guidance, but wasn’t always around so that we felt that we had a babysitter. It was the perfect amount of time with a guide and having privacy. Because of our great experience with Cesar, we know consider him a good friend.

Every morning we were woken up with a cup of hot coca tea. Then we were delighted with a hot breakfast (various different kinds of porridge, pancakes, fruit, eggs, etc). Before we left, we got a snack (fruit and some kind of cookie or cracker) and we went on our hike. The chaskis (porters) packed everything up and beat us to our lunch time location. Then they set up the dining/cooking tent and prepare a wonderful multi-course hot lunch – appetizer, several courses (meat and vegetables) and dessert. After stuffing ourselves, we took a quick nap. Then we went on our afternoon hike. Again, the chaskis packed everything up and beat us to our evening camping spot. When we arrive, it was happy hour time with tea, hot chocolate, cookies, and freshly popped popcorn. Next was dinner, another multi-course meal. They fed us so well that we usually couldn’t eat our snack

 

Huaynapicchu

29 Jan

First of all, Happy New Year to everyone.  Sorry we have been neglectful of our blog, but we were busy securing all our permits for 2014 and doing a little travelling ourselves.  As man you are booking your treks and visits to Machu Picchu now, many people wonder about hiking Huaynapicchu and why there are two prices for this trek.

Huaynapicchu
I will begin with, can you hike Huaynpicchu…OF COURSE YES!!!  While Huaynapicchu is limited to 400 hikers a day, if you plan early and book this extra hike at least 2 months in advance, we will definitely purchase your permit for the hike.

The permits are given for a window of time, either from 7-8AM or 10-11AM.  This is when you need to start the hike.  It takes approximately 45 minutes to the top, snap some photos, and then another 45 minutes down.

We purchase the second time slot for all our travelers, the 10-11AM time slot, so that you can enjoy your tour of Machu Picchu with your guide first.  Once your tour of the ruins are over, your guide will show you where you begin this hike.  This is usually done on your own, but if you need your guide to join you, please let the office know and we will arrange beforehand.

just let us know if you want the permit for Huaynapicchu.  The permit is $25 per person to hike UNLESS you are doing one of our Inca Trail treks.  Unfortunately if you are trekking the Inca Trail, no matter how long of a trek you chose, it will be $65 per person to climb Huaynapicchu.  Why so much more for Inca Trail trekkers?

So when we purchase your permit for the Inca Trail, the permit includes entry to Machu Picchu.  You don’t need a physical ticket into the Lost City of the Incas.  But when you climb Huaynapicchu you need a permit for the hike, plus a physical entrance ticket to Machu Picchu.  This is something required by the Park office and not something done by Alpaca.

When choosing to purchase this extra hike please remember that it is challenging, quite steep.  While the views are extraordinary, they are similar to the Sun Gate which is free to access and it does get crowded.  But if you choose to do this hike, you will have your facebook profile photo for life – the views are incredible.

Please let us know if you have any further questions about Huaynapicchu, Machu Picchu mountain or the Sun Gate.

 

 

 

 

 

Thank you!

27 Sep

So many of you have taken time out of your day to write amazing reviews about your experience with Alpaca on websites like TripAdvisor and Lonely Planet.  This is something that is so appreciated by us.  It’s an honor to us just to be chosen as your tour operator.  We hope that each and every one of you falls in love with Cusco, Machu Picchu and everything Peru has to offer.  And we hope that your trip is truly enhanced by being part of the Alpaca team for just a little while.  We honestly strive to make amazing memories for everyone and always want to hear your honest feedback after the tour/trek.  Some times reviewers are able to articulate our ideology as a company better than we can, so we are highlighting the review we received today that just seemed to understand the motivation we have for every single trip.  Thank you so much everyone and thank you Sivia for this review…

As seen on TripAdvisor.com…

“Excellence in every extent of the word”
Reviewed September 26, 2013

The cWacawasiompany and tour team- Our close friends and us just completed the Lares Trek with Alpaca Expeditions and I am at a loss of words to describe the breath taking experience this was for us (no pun intended). If you’re planning to visit Machu Pichu, look no more. You have found the best company to guide you. There are many things to be said about them, but after having spent 4 days in their company, one stands out from the rest. They are a socially responsible organization. They CARE. Raul, its owner, has managed to build such ownership in each and everyone of his employees in a way that is quite tangible in the way they perform their jobs. You see passion in their eyes. They will make you fall in love with their country. The Green Machine as they call themselves will go the extra mile to make this a once in a lifetime experience for you. By the way, they truly live up to the green machine standards. Although the Lares Trek may quite possibly be the less traveled road, there are other companies who offer it and we were appalled by the litter they’d leave behind. Our guide carried a plastic bag with him and picked up any trash we’d run into on our trek. Respect and love for the environment is a value we hold dear to us and were glad to have shared it with the team.

The food- our expectations were exceeded! We were beyond spoiled. I’m quite certain I have never eaten so well before in my life! Our Chef Roger is a rockstar! He didn’t just feed us, he nourished us. The menu is well thought of to sustain the physical challenge it requires for this trek. I’m talking varied, fresh, delicious and well ballanced meals. The best food we had while in Perú, was cooked by him. He did so much in such limited space and very little tools. He’s an inspiration indeed. I mean, for our last day, he baked a cake! A freakin’ CAKE! Without an oven. That’s a rockstar if you ever saw one!

Equipment- They’ve invested on a port-a-potty which made it comfortable for us to use the restroom. I’m telling you, they think of everything! Their tents, poles and all around equipment, are state of the art, so worry not. They will see to your comfort 100%. They pay so much attention to detail.

The trek- everytime we thought we had seen the most beautiful landscape yet, another one came right around. This happened throughout the whole trek. We got to interact with local Andean habitants, got up close and personal with alpacas and llamas, got amazed by the beautiful rivers and glaciars. Don’t under estimate the beauty of the treks other then the incan trail. Although dissapointed at first, we are now glad the incan trail was booked and experienced the Lares Trek instead.

Our guide- last but not least, Sabino, our guide was hands down the highlight of our trip. He’s so passionate about his heritage, that you have no choice but to partake of his passion and submerge yourself in the incan history. He’s incredibly knowledgeable on the flora and fauna as well. At one point, I started to feel the symptoms of altitude sickness, and he was quick to let me inhale an herbal oil that quickly made me feel better. He encouraged us every step of the way and I will NEVER forget his words when we reached the highest and toughest part of our trek (Condor Pass) after thinking I wouldn’t make it. Even now, I tear up to think of that very emotional and happiest moment of our trip. Throughout the trip, he took the time to talk to the locals, give out coca leaves and tell us about the people and their culture. He’d say “I was like them. That’s where I come from” making it all the more maningful of an experience for us. We don’t think of him as our guide. He’s a friend now. He’s our Peruvian Compadre 🙂

Once we got to Machu Pichu we felt like it was the icing on the cake, it was beautiful and everything we had hoped for it to be, but nothing could have prepared us for the amazing experience of our trek, thanks to Alpaca Expeditions. The journey truly was our destination. THANK YOU!

Visited September 2013

Through the Eyes of an Alpaca Trekker

3 Jul

We don’t normally publish reviews written about us on TripAdvisor on this blog, but I thought our recent trekker’s review included so many good details that could help with anyone planning a trek through the Andes and also give you an idea of the type of service Alpaca provides to our customers.  When I contacted our client to make sure it was ok to list her review here, she mentioned two more things that would be helpful to everyone – wet wipes and facial wipes.  After a few days of not showering and hiking, you will be thankful to have something that smells so good.

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“Look no further – Salkantay trek with Alpaca Expeditions”
Reviewed July 1, 2013 NEW

The number of trekking and tour companies in the Cusco region is mind boggling and the process of booking a trek is stressful. Here’s our argument for Alpaca Expeditions and the Salkantay trek!

First and foremost, Alpaca is owned and operated by Raul and Bonnie, two people who’ve worked on and experienced the Inca Trail. As I understand, Raul started as a porter on the trail and worked himself up to guide. While this in itself is a nice story and will likely appeal to people who want to support locally owned business on their travels, what’s more important is that Alpaca’s local ownership and experience results in a superior experience for trekkers.

Before you even book your trek, Bonnie patiently answers all your e-mails. After booking, I probably sent her another 20 e-mails, each of which she answered with patience and cheer! Some of the e-mails weren’t even relevant to the trek, but were just questions about planning our trip — so helpful! Also let me credit Bonnie for helping to coordinate our whole experience so seamlessly. We were so impressed that Alpaca picked us up from one hotel in Cusco, kept our bags in their office, and seamlessly got us and our bags settled in (5 days later) to another hotel in the Sacred Valley – all without complaint or extra charges!

My hypothesis is that Raul’s own experience leads him to hire great people. It is SO IMPORTANT to have a good guide, cook, and porter for an experience like this because you will be spending lots of time with them. We are independent travelers and normally hate booking any kind of guided tour. Our guide, Erlin, was one of the best guides we ever had. He was the perfect coach, friend, guide, etc. for our experience. Always a smile, always enthusiastic about Andean culture, nature, etc.; always willing to help; always looking out for us —I could go on and on but simply put Erlin was our trip and he made it WONDERFUL.

Of course, the trek is more than a guide. Cooks Fernando and Lorenzo always had a smile and were equally hard working and enthusiastic. We especially loved the delicious soups they prepared.

Alpaca also seems to have a distinct advantage in terms of local knowledge and the best ways to organize a trek. Our guide explained that most groups structure their tours differently and miss what we thought was the best campsite of the trip, a beautiful hilltop that looks across to the snowcapped peaks & Machu Picchu. The night we were there, we were the only ones. Also, we noticed that our guide, Erlin, seemed to know everyone on the trail – therefore he was great at modifying our trip as needed, whether it was eliminating part of our walk on Day 2 (and helping us hitch a ride on a truck); helping us buy coffee from a local grower, etc.

Alpaca is really so passionate about offering the best to the customer. Sadly we did have some stomach issues a couple of times during the trek. Erlin, Fernando, and Lorenzo made sure that we got easier food to eat and prepared us herbal teas so we could heal and keep going. Bonnie reached out to us the day we ended our trek and even called our hotel to make sure we were okay! Before we had even finished the last day, she had even responded to our feedback survey (which was 80% positive but did share the hiccups regarding our stomach issues & an issue with our tent). I can’t think of another experience where a company has been so keen to improve.

Assuming you’ve read this far, hopefully you’re clicking on the Alpaca Expeditions link and making your booking. One more note, if you have a question about treks to book; we suggest the Salkantay, especially for busy season. We were so happy that we did the Salkantay trek rather than the Inca Trail. We saw maybe 20 other people in 4 days; I understand that things are quite different on the Inca Trail in a busy season like June when we went. Having the beautiful views to ourselves, the personal attention of a guide (thanks to Alpaca we had our own private tour at a great price), and being able to use mostly horses rather than porters to help carry our items were all reasons we loved the trek we picked. Also, we had the distinct advantage of reaching Machu Picchu early in the morning before many people who were on the Inca Trail, since we just took the bus up from Aguas Calientes rather than hiking in (which depending on your campsite location could take a while).

Visited June 2013

 

“10 Things I Loved About Trekking to Machu Picchu with Alpaca Expeditions”

11 Sep

Reviewed September 10, 2012 by Renee Q.

My boyfriend and I just returned from a 5 Day hike to Machu Picchu on the Inca Trail with Alpaca. Here’s what we loved:

1) Courteous and responsive communication – Bonnie and Raul both emailed several times to confirm our arrangements and answer our (many) questions.

2) They work around your schedule – We basically had a private tour on the dates we wanted – with no additional cost – because Alpaca doesn’t force you to book when they want to go, they let you choose when you want to (which was nice compared to other companies which leave ‘every Sunday.’) I expected since we booked early, others would be added into our group. But Raul informed us that it was just the two of us and took us without complaining even though I’m SURE he didn’t make money.

3) The food is amazing and varied – I have no idea how chef Mario made us a cake on the trail, but he did. Also fried chicken, steak, the BEST porridge I have ever had in my life (my boyfriend had 3 helpings), cauliflower fritters (AMAZING) and if you can believe it, bananas flambé. Also I am allergic to peanuts and don’t eat red meat and it was never an issue…there was always lots to eat.

4) They put your safety first and move fast if there is a problem – I was feeling great in Cusco and on the first day of the hike, so I didn’t take altitude meds. But on the second day, Raul noticed I wasn’t well and suggested I take them. He was right…I got really sick the higher we went. He gave me oxygen, put me on his back and basically carried me down about 500 feet in 15 minutes. He let me rest and recover for a few hours before we reclimbed that part of trail. He was patient the entire time and didn’t put any pressure on me.

5) The entire team was incredibly supportive – Two of the porters came down to help when I got sick. One ran down from the lunch site in about 10 minutes. He carried my day pack and water back up. The other was the chef and he brought me coffee, food and water. They were all so patient and giving me physical and moral support to make it up there.

6) They are flexible – My altitude sickness put us behind by half a day. We made it up on the next day, which meant everyone had to walk really far. The team was cheerful about it and the porters even ‘fought’ when another group claimed our campsite because they thought we weren’t going to make it!

7) Raul’s passion for his culture and knowledge of history – Even though I had read a few books about Incan history, Raul’s storytelling made it come to life for me, so much so that I actually got teary listening to him talk.

8) Porters are treated like family – Porters do not have to buy their uniforms, like some companies make them do. They all had good footwear (instead of sandals) and proper packs (instead of plastic tarps held together with rope like other porters had.) It honestly felt like I was walking around with a few of my little brothers – you can tell they all like each other and enjoy working together.

9) They are good to the environment – I saw them cleaning up the campsites and picking up bottles that others had thrown out on the trail. Raul also mentioned when he does alternative treks he takes 2 porters along to clean the trail since it is not regulated.

10) New, clean and comfy equipment – The sleeping pads were awesome! We were really comfy. The tent seemed fairly new and kept us dry throughout a few rainy nights.

11) (Bonus) They go above and beyond: Let’s face it, toilets on the trail aren’t great. There was one that was REALLY bad and Raul knew it would be, so he ran down before I got there to clean it out with water so I wouldn’t have to. He absolutely didn’t have to do it, but he wanted to make sure I was as comfortable as possible.

In a nutshell, if you want to have an amazing time with a fun, knowledgeable and ethical company, go with Alpaca Expeditions. Raul and his team were incredible!

Visited September 2012